Our Menu
VG - Vegetarian
To Share Plates
Fresh Mozzarella & Tomato Crostini
$11.00
Basil, balsamic glaze.
Wagyu Beef Carpaccio
$15.00
Arugula, red onions, shaved parmesan, garlic citrus aioli.
Polpette
$14.00
Homemade meatballs, herb polenta, tomato ragu.
Charcuterie
$15.00
Prosciutto, salami, boursin, manchego, pears, olives, walnuts.
Shaved Ribeye Crostini
$14.00
Caramelized onions, gorgonzola, balsamic glaze.
Calamari Shrimp Fritto Misto
$15.00
Shrimp, cauliflower, zucchini, jalapeno, arrabiata, lemon aioli.
Mussels Marinara
$14.00
Garlic, tomato sauce, white wine.
Crab Cakes
$14.00
Served with beurre blanc.
Soups
Tomato Soup
$7.00
Lobster Bisque
$10.00
Salads
Mixed Green Salad
$10.00
Dried cranberries, candied walnuts, goat cheese, honey balsamic.
Spinach Salad
$10.00
Pistachios, goat cheese, poached pears, pomegranate vinaigrette.
Ahi Tuna Salad
$16.00
Napa cabbage, mango, crispy pasta, ginger sesame vinaigrette.
Caesar Salad
$10.00
Shaved parmesan cheese, polenta croutons.
Buffalo Mozzarella & Tomato Caprese
$13.00
Basil & basil oil, balsamic glaze.
Pizza
Margherita (VG)
$17.00
Fresh mozzarella, basil, tomato sauce.
Pizza Di Carne
$18.00
Italian sausage, meatballs, pepperoni.
Prosciutto Di San Danielle
$18.00
Caramelized onions, portabella, fontina, balsamic glaze.
Bianco Pizza (VG)
$17.00
Ricotta, fresh mozzarella, parmesan, white truffle oil, black pepper.
Flatbreads
Seafood Flatbread
$18.00
Salmon, diced shrimp, roasted peppers, spinach, tabasco aioli.
Shaved Ribeye Flatbread
$14.00
Caramelized onions, wild mushrooms, gorgonzola.
Chipotle Chicken, Goat Cheese Flatbread
$14.00
Roasted peppers, spinach, mozzarella.
Burrata, Prosciutto Flatbread
$14.00
Arugula, cherry tomatoes, balsamic glaze.
Entrées
Wood Fired Plank Salmon
$24.00
Garlic mashed potatoes, spinach, lemon butter.
Parmesan Crusted Chicken
$19.00
Herb polenta, arugula, cherry tomatoes, lemon butter.
Stuffed Shrimp
$25.00
With crabmeat, mascarpone risotto, beurre blanc.
Sole Parmesan
$24.00
Mascarpone risotto, heirloom tomatoes, asparagus, lemon.
Flat Iron Steak
$25.00
Brandy pepper sauce, with truffle pommes frites.
Seared Scallops
$28.00
Sweet corn, asparagus, peppers, risotto.
Baked Melanzane & Fresh Mozzarella (VG)
$17.00
Eggplant, basil, aged balsamic.
Fresh Artisan Pasta
Spinach, Peas & Mascarpone Tortellini (VG)
$17.00
Wild mushrooms, prosecco wine butter.
Prosciutto Di San Danielle Gnocchi
$17.00
Basil, tomato cream sauce.
Spicy Pork Sausage Rigatoni
$18.00
Peppers, spinach, melted fresh mozzarella, brandy cream sauce.
Fra Diavolo Lobster Fettuccini
$27.00
Lobster, shrimp, scallops, asparagus, peppers, tomato sauce.
Lobster Ravioli Pescatore
$27.00
Shrimp, sea scallops, gulf crab, spinach, brandy lobster sauce.
Fettuccini Primavera
$17.00
Spinach, broccoli, roasted peppers, cream sauce.
Pappardelle Bolognese
$18.00
Pancetta, fresh herbs.
Chicken Burrata
$18.00
Asparagus, cherry tomatoes, aglio olio linguine.
VG - Vegetarian
To Share Plates
Wagyu Beef Carpaccio
$17.00
Arugula, red onions, shaved parmesan, garlic citrus aioli.
Polpette
$15.00
Homemade meatballs, herb polenta, tomato ragu.
Fresh Mozzarella & Tomato Crostini
$12.00
Basil, balsamic glaze.
Charcuterie
$15.00
Prosciutto, salami, boursin, manchego, pears, olives, walnuts.
Burrata, Prosciutto Flatbread
$15.00
Arugula, cherry tomatoes, balsamic glaze.
Crab Cakes
$15.00
Served with beurre blanc sauce.
Calamari Shrimp Fritto Misto
$16.00
Shrimp, cauliflower, zucchini, jalapeno, arrabiata, lemon aioli.
Mussels Marinara
$14.00
Garlic, tomato, white wine.
Shaved Ribeye Crostini
$15.00
Caramelized onions, gorgonzola, balsamic glaze.
Chipotle Chicken, Goat Cheese Flatbread
$15.00
Roasted peppers, spinach, mozzarella.
Seared Ahi Tuna
$17.00
Pepper crusted tuna, pickled onions, cucumbers, ponzu sauce.
Soups
Tomato Soup
$8.00
Lobster Bisque
$11.00
Salads
Mixed Green Salad
$11.00
Dried cranberries, candied walnuts, goat cheese, honey balsamic.
Arugula Salad
$14.00
Pistachio crusted goat cheese, pears, cranberries, honey balsamic.
Caesar Salad
$12.00
Shaved parmesan cheese, polenta croutons.
Spinach Salad
$11.00
Pistachios, goat cheese, poached pears, pomegranate vinaigrette.
Pizza
Margherita (VG)
$17.00
Fresh mozzarella, basil, tomato sauce.
Pizza Di Carne
$19.00
Italian sausage, meatballs, pepperoni.
Prosciutto Di San Danielle
$18.00
Caramelized onions, portabella, fontina, balsamic glaze.
Bianco Pizza (VG)
$18.00
Ricotta, fresh mozzarella, parmesan, white truffle oil, black pepper.
House Specialties
Wood Fired Plank Salmon
$27.00
Garlic mashed potatoes, Brussels sprouts, carrots, capers lemon butter sauce.
Blue Crab Stuffed Shrimp
$26.00
Mascarpone risotto, shaved asparagus, roasted peppers.
Baked Melanzane & Fresh Mozzarella
$18.00
Eggplant, basil, aged balsamic glaze.
Parmesan Crusted Chicken
$20.00
Herb polenta, arugula, cherry tomatoes, lemon butter sauce.
Sole Parmesan
$26.00
Mascarpone risotto, heirloom tomatoes, asparagus, lemon butter sauce.
Entrées
Filet
$45.00/8 oz.
Crab stuffed shrimp, garlic potato puree, asparagus.
Veal Ossobuco
$39.00
Wild mushrooms risotto, barolo glaze.
Seafood Cioppino
$30.00
Scallops, shrimp, clams, mussels, calamari.
Flat Iron Steak
$29.00
Wild mushroom risotto, brandy pepper sauce.
Seared Scallops (U-10)
$29.00
Sweet corn, asparagus, peppers, risotto.
Fresh Artisan Pasta
Spinach, Peas & Mascarpone Tortellini
$18.00
Wild mushrooms, prosecco wine butter.
Prosciutto Di San Danielle Gnocchi
$18.00
Basil, tomato cream sauce.
Spicy Pork Sausage Rigatoni
$19.00
Peppers, spinach, melted fresh mozzarella, brandy cream sauce.
Fra Diavolo Lobster Fettuccini
$29.00
Lobster, shrimp, scallops, asparagus, peppers, tomato sauce.
Lobster Ravioli Pescatore
$29.00
Shrimp, sea scallops, gulf crab, spinach, brandy lobster sauce.
Fettuccini Primavera (VG)
$18.00
Spinach, broccoli, roasted peppers, cream sauce.
Pappardelle Bolognese
$19.00
Pancetta, beef, pork, fresh herbs.
Chicken Burrata
$19.00
Asparagus, cherry tomatoes, aglio olio, linguine.
Selections
Mini Cannolis
Walnut Crusted Apple Pie
Tiramisu
Pistachio Mousse
Limoncello Cake
Creme Brulee